Yes, you can prepare Makhana with Maggi Masala. Please tell that Makhana is very tasty and it can be eaten in different ways. Not only is it rich in fiber but it also comes with antioxidant properties.
Maggi Masala not only enhances the taste of Maggi but it also enhances the taste of food. That’s why Maggi masala is sold separately in the market. Although, most people use to make Maggi Masala Sabzi, but this time make tasty snacks and feed your whole family.
How to make?
- To make , take out 100 grams of Makhana in a bowl.
- Then put a pan on the gas and melt the desi ghee.
- Now add maggi masala and let it cook for 2 minutes.
- After mixing the masala in ghee, add makahana and mix well.
Just use airtight containers to store yourmakhana snacks, which are ready.
Maggi Masala Makhana
Total Time :15 min
Preparation Time :5 min
Cooking Time :10 min
Cooking Level :Medium
100 grams – Makhane
1 spoon – desi ghee
1 packet – Maggi masala
To make it, take out 100 grams of Makhana in a bowl.
Then put a pan on the gas and melt the desi ghee.
After mixing the masala in ghee, add makhana and mix well.
Your makhana snacks are ready, which can also be stored and kept.